Assistant Pastry Chef

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Job Title: Assistant Pastry Chef (Specialized in English Desserts)Industry: Airline Catering ServiceLocation: Ikeja, LagosSalary: ₦400,000 and above (Based on experience)

Position Summary:We are seeking a talented Assistant Pastry Chef with a specialization in English Desserts to join our team in the airline catering service industry. The ideal candidate will have a passion for creating high-quality, delicious desserts, combined with excellent organizational and leadership skills. This is an excellent opportunity for a skilled pastry chef to make a mark in a fast-paced, high-volume environment.

Key Responsibilities:

• Dessert Preparation:
• Create and prepare a variety of English desserts (e.g., scones, crumbles, pies, puddings, and other classic treats).
• Ensure all desserts are prepared according to exact specifications, maintaining high standards of quality and consistency.
• Work closely with the Head Pastry Chef to develop new dessert ideas and ensure that all menu items meet the airlines standards.
• Pastry Kitchen Management:
• Assist in managing pastry kitchen operations, including inventory management and ensuring sufficient stock of all necessary ingredients.
• Ensure cleanliness and adherence to hygiene and safety standards in the pastry section of the kitchen.
• Maintain accurate records of ingredients used and prepared to support inventory control and ordering.
• Team Leadership:
• Assist in supervising and training junior pastry chefs and kitchen staff, providing guidance to ensure high-quality pastry production.
• Ensure efficient workflow during peak kitchen hours, assisting the team in achieving operational goals.
• Quality Control and Compliance:
• Monitor the quality and presentation of all desserts, ensuring they meet airline catering standards.
• Ensure compliance with all food safety regulations, kitchen protocols, and health codes.

Requirements:

• Culinary Qualifications: Degree, Diploma, or Certificate from a reputable culinary institute.
• Experience: Minimum of 2-3 years of experience as an Assistant Pastry Chef, Pastry Chef, or in a similar role in a high-volume kitchen.
• Skills:
• Strong expertise in English desserts and pastry preparation.
• Excellent leadership, communication, and organizational skills.
• High attention to detail and the ability to work efficiently under pressure.
• Certifications:
• Food safety certification and other relevant culinary certifications.

Working Conditions:

• Physical Demands: Ability to work efficiently in a fast-paced environment.
• Work Schedule: Flexibility to work evenings, weekends, and holidays as needed to meet operational requirements.

Job Type: Full-time

Pay: ₦400,000.00 - ₦500,000.00 per month

Information :

• Company : Workpedia Africa Ltd
• Position : Assistant Pastry Chef
• Location : Ikeja
• Country : NG

How to Submit an Application:

After reading and knowing the criteria and minimum requirements for qualifications that have been explained from the Assistant Pastry Chef job info - Workpedia Africa Ltd Ikeja above, thus jobseekers who feel they have not met the requirements including education, age, etc. and really feel interested in the latest job vacancies Assistant Pastry Chef job info - Workpedia Africa Ltd Ikeja in 2025-04-11 above, should as soon as possible complete and compile a job application file such as a job application letter, CV or curriculum vitae, FC diploma and transcripts and other supplements as described above, in order to register and take part in the admission selection for new employees in the company referred to, sent via the Next Page link below.