Chefs

Chef (Sous Chef & Specialty Chefs)

Location: Kano State, NigeriaJob Type: Full-Time

Job Summary:

Chefs assist the Executive Chef in preparing and executing high-quality dishes while ensuring efficiency and consistency in kitchen operations.

Key Responsibilities:

  • Prepare and cook a variety of dishes according to the menu and customer preferences.
  • Supervise kitchen staff and ensure smooth daily operations.
  • Assist in menu development and presentation improvements.
  • Maintain hygiene, food safety, and sanitation standards.
  • Monitor kitchen inventory and food storage practices.
  • Collaborate with other chefs and kitchen staff to ensure efficiency.
  • Train junior cooks and kitchen assistants.

Requirements:

  • Diploma or certification in Culinary Arts or a related field.
  • Minimum of 3-5 years of experience in a similar role.
  • Proficiency in both local and international cuisine.
  • Strong knowledge of kitchen operations and food safety.
  • Ability to work in a fast-paced environment.

Job Type: Full-time


Information :

  • Company : Rehoboth Recruiters
  • Position : Chefs
  • Location : Kano
  • Country : NG

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Post Date : 2025-03-15 | Expired Date : 2025-04-14